Frequently Asked QuestionsFrequently Asked Questions

Open every day from 6:30 a.m. to 3:00 p.m. at the Grande Dunes location on North Kings Highway. We close only two days a year: Thanksgiving and Christmas.

Join the same-day Yelp Waitlist from the Yelp app, our website, our Google listing, or by phone. Check in at the host stand within 10 minutes of your quoted time or the spot is released and you’d rejoin from the bottom. To cancel, reply STOP to the confirmation text. Tables turn in about 45 to 60 minutes, and arriving before 9:30 a.m. or after 1:00 p.m. is the easiest way to skip the longest waits.

Yes — free parking in the shared plaza lot at the Grande Dunes location, off North Kings Highway near 82nd Avenue North and the Marriott Myrtle Beach Resort & Spa.

Very — high chairs are available and the portions are big enough to share. There’s no separate kids’ menu, but the sides make easy smaller plates: eggs, bacon or sausage, chicken sausage, fries, fresh fruit, grits, biscuits and gravy, or a blueberry muffin.

We’re gluten-friendly, not a certified gluten-free kitchen. We offer gluten-friendly substitutions, and all of our salads can be prepared gluten-friendly. Because we handle wheat throughout the kitchen, anyone with celiac or a serious allergy should ask for the manager on arrival so they can talk it through.

Parties of six or more have an automatic 20% gratuity added to the check. It’s printed on the menu, and you can always add more.

Dogs are welcome on the patio, and we’ll bring water. Indoor seating is for guests only.

We’re built around dine-in, so takeout is limited and we don’t use delivery apps. If you’re set on takeout, call ahead and we’ll let you know what’s possible that day.

The blueberry plates are what guests come back for — the Blueberry Crème Brûlée French Toast on thick-cut challah, the Blueberry Pancakes, and the Sweet Potato Pancakes are all favorites.

Yes — our Blueberry Pancakes are made with real buttermilk and fresh blueberries, finished with blueberry syrup and whipped butter.

Every omelette is made with three eggs and comes with a side. Pick one like the Creole Atlantic Seafood, the Mediterranean, or the Carolinian, or compose your own with the fillings you want.

Start with the Blueberry Hushpuppies — blue-cornmeal hushpuppies with honey butter and blueberry compote for dipping. The lump crab cake and the fried green tomato are also easy to pass around.

All of it is on thick-cut challah: the Blueberry Crème Brûlée French Toast, the Bananas Foster and Walnuts French Toast, the Cinnamon Roll French Toast, and a plain version.

Yes — a Belgian waffle and the Blueberry Ricotta Waffle, plus a gluten-friendly waffle if you need it.

Mimosas and Bloody Marys come from the full bar, and the coffee is 100% Colombian. Fresh-squeezed orange juice if you’re keeping it simple.