
What is the Blueberry Crème Brûlée French Toast?
It's our French toast built the way the name promises: thick slices of challah, grilled, with vanilla custard and the blueberry finish that gives the dish its first name. It borrows its idea from the dessert, crème brûlée, and turns it into breakfast. Sweet enough to feel like a treat, substantial enough to be the whole meal.
Why challah?
Every French toast at Blueberry's Grill starts with challah, and that's not an accident. Challah is rich and eggy with a soft, tight crumb, so it drinks up custard without falling apart on the grill. It holds a crisp edge outside and stays tender in the middle, which is exactly what a French toast should do. Once we found the bread that behaves that way, we stopped looking.
Where can you order it?
At every Blueberry's Grill, every day. The Blueberry Crème Brûlée French Toast is on the core menu at all three locations: Grande Dunes in Myrtle Beach, Barefoot Landing in North Myrtle Beach, and Lumina Station in Wilmington, where it's become a special favorite of the garden-patio crowd near Wrightsville Beach. Like everything in our kitchens, it's scratch-made and cooked when you order it.
What should you pair it with?
The kitchen's answer: a cup of our 100% Colombian coffee, which cuts the sweetness cleanly. The bar's answer: a mimosa. And if your table wants a savory counterweight, the Charleston Shrimp and Grits sitting across from this French toast is about as good as a table gets. Come try the plate everyone photographs. We're open daily until 3 p.m., with doors opening at 6:30 a.m. in Myrtle Beach and 7 a.m. in North Myrtle Beach and Wilmington.
Frequently Asked Questions
No. It's on the core menu at all three Blueberry's Grill locations: Myrtle Beach, North Myrtle Beach, and Wilmington, every day.
Challah. Every French toast in the house is built on thick-cut challah, grilled to order.
Any time we're open. All three locations serve the full menu daily until 3 p.m.

What Scratch-Made Actually Means at Blueberry's Grill
What scratch-made means at Blueberry's Grill: cooked to order, in-house recipes, one standard across Myrtle Beach, North Myrtle Beach, and Wilmington.

Meet Darell Ariola, the Creative Behind the Blueberry's Grill Menu
Meet Darell Ariola, Culinary Creative Consultant at Blueberry's Grill — the standards, systems, and menu direction behind all three Carolina locations.

Gluten-Friendly and Lactose-Friendly at Blueberry's Grill: How It Works
How gluten-friendly and lactose-friendly substitutions work at Blueberry's Grill, what our one shared scratch kitchen means, and how to plan your visit.
